If this is your first visit, be sure to
check out the FAQ by clicking the
link above. You may have to register
before you can post: click the register link above to proceed. To start viewing messages,
select the forum that you want to visit from the selection below.
I was so hungry for Sushi today, that I went to Little Tokyo on Fairmont and checked it out.
Its a small place, the bar is really nice, but the dinning area is cramped. If there is a lot of people in there it could be really loud.
With Thai's recomendation of the CiCi Roll I ordered that and a salad.
The CiCi Roll from Little Tokyo was Spicy Tuna, Jalepeno, Cucumber, Avacado rolled with Spicy Crab meat on the outer layer and then topped with more Tuna Sashimi and some crumble things that reminded me of Long John Silvers Krums. I did not care too much for the cumble things, but the roll was good.
Maybe Mahoro can shed some light on the "preparation" but I like to have my Sashimi served cold. I dont know if it was because of the crumble things that the Sashimi was served room temp. I dont care for it that way.
The salad was served with crab meat and some kind of sweet dressing. It was good.
The meal was real good, definately filled me up and then some. With a tea and tip it was $17. Pricey for a lunch, but man I was craving it!
The place is really close to my house, so I might make this my new quick and easy sushi instead of the cheap stuff at HEB.
Masa blows this place away though..this place reminded me alot of Sushi Coast, but with better service.
His sushi rocked !! Yeah and many free "from management and kitchen staff" offers where even better..
We need to do this again soon.. I am hungry for sushi !!!!!
Well I tried to put together a sushi night before.. Anyone else want to take the torch and run with it this time and setup a day and time... (as long as its not this week)
Leave a comment: